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If you find that you need to ask a question please email it to us for a speedy response.
| Q. What makes National Dairy – Signature Butter® brand specialty Butter different then anyone else? |
A. Signature Butter® brand of specialty Butter portions are made with only “AA” USDA grade kosher OUD Butter, our Butter portions are a solid Butter and not whipped like other manufacturers. Taste the difference!
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| Q. USDA Butter, what does it mean? |
A. USDA Butter is a grade that is defined by the government as standards for Butter.
We only use USDA “AA” grade kosher OUD Butter that is shielded (certified) by the government. Taste the difference!
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| Q. What is Liquid Nitrogen tunnel? |
A. Liquid Nitrogen tunnel is simply a freezer tunnel that you use to freeze product fast. It is the preferred method to freeze product with out contamination. We have three (3) tunnels in our Houston facility alone and to the best of our knowledge we are the only one in the world that has that many tunnels in one facility. Taste the difference!
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| Q. Zero trans fat, is your product Trans Fat free? |
A. Yes. All of our products are zero Trans Fat. Taste the difference!
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| Q. Why do Signature Butter portions not melt like your competitors? |
A. Our proprietary process creates a solid Butter portion.we achieve that through production efficiencies. Taste the difference!
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| Q. Storage Condition:
What are the storage requirements for your specialty butter portions?
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A. For optimal results we recommend storing our product in the freezer to extend shelf life and preserve the freshness of the products.
When you are ready to serve just take out what you need and serve.
Taste the difference!
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| Q. What makes Liquid Gold® – Clarified Butter different than anyone else? |
A. Liquid gold is made with 100% “AA” USDA grade kosher OUD Butter vs. other brands that make their product with cream. Taste the difference!
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| Q. What makes Liquid Gold® – Clarified Butter – shelf stable? |
A. Liquid Gold® has no added preservatives or additives. Shelf stable is achieved with the patent pending process we use. We are not adding anything to the product; it is what we take out. Taste the difference!
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| Q. Storage Conditions:
What are the storage requirements for your Liquid Gold® Clarified Butter?
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A. For optimal results we recommend storing our product in room temperature. To extended shelf life and preserve the freshness of the products you may want to store the product in the refrigerator. Taste the difference!
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| Q. what is the difference between drawn butter and Liquid Gold® clarified butter? |
A. Drawn butter is butter that has been melted, solids left in, its cloudy and milky in taste. Drawn butter also needs to be refrigerated.
Liquid Gold® brand of Clarified butter is melted then the solids removed and clarity and taste are greatly enhanced .
Clarified is used when you need a high smoking point, clean smooth mouth feel taste and a pure Ingredient.
Drawn is used for things like lobster dipping and at times of emulsification sauces. Taste the difference!
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